Banana Bars

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 1/2 cup soft butter
• 1 cup sugar
• 1 egg
• 1 teaspoon vanilla
• 1 1/2 cups mashed bananas
• 1 1/2 cups flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 cup baking cocoa
• 1 (15 ounce) container cream cheese frosting

Recipe

• 1 preheat oven to 350°.
• 2 grease a 9x13 pan.
• 3 in a large bowl cream butte and sugar.
• 4 add egg and vanilla.
• 5 mix well.
• 6 blend in bananas.
• 7 in another bowl combine flour, salt, and baking powder.
• 8 add this to creamed mixture.
• 9 mix well.
• 10 divide batter in half.
• 11 add half to your greased pan.
• 12 add the cocoa powder to the other half.
• 13 mix well.
• 14 drop by spoonfuls on top of the batter in pan.
• 15 swirl with a knife.
• 16 bake for 25 minutes or until knife comes out clean.
• 17 cool completely.
• 18 frost if you you choose, or top with powdered sugar.