Apple Thyme Cake

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 6 tablespoons softened butter
• 2 eggs
• 1/2 cup sugar
• 1 1/2 cups flour
• 1/2 cup cornmeal
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup buttermilk
• 2 cups chopped apples
• 2 tablespoons fresh thyme leaves

Recipe

• 1 cream the butter & sugar, then add eggs and beat well.
• 2 sift together the flour, cornmeal, baking powder, soda and salt and set aside.
• 3 beat buttermilk into the egg mix, then fold in the dry mix.
• 4 fold in the apple and thyme and pour into a buttered and floured cake tin ( about 23cm ).
• 5 bake at 180c degrees for 35 mins or until cooked.