Baked Vidalia Onions With Blue Cheese
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 3 large vidalia onions, peeled or 3 large other sweet onions
- 8 ounces blue cheese, crumbled
- 1 tablespoon milk
- 3 tablespoons butter, softened
- 2 teaspoons worcestershire sauce
- 1/3 cup chopped fresh parsley
- 1/4 teaspoon black pepper
Recipe
- 1 preheat oven to 400. lightly grease a 13 x 9 baking dish set aside.
- 2 slice the onions lengthwise into about 8 wedges each and put in the 9 x 13-inch baking dish.
- 3 in a bowl, combine the blue cheese, milk, butter, worcestershire, parsley, and pepper. spoon over onions.
- 4 bake at 400 for about 30 minutes or until brown and bubbly.
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