Almost Lasagna -- $1.50 Per Serving
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 1 lb elbow macaroni, cooked
- 1 lb ground turkey
- 1 (26 ounce) jar pasta sauce
- freshly grated parmesan cheese
- 2 eggs
- 1 lb ricotta cheese
- 2 cups mozzarella cheese, shredded
- 1 cup diced zucchini
- 1 cup matchstick carrot
- salt
- pepper
Recipe
- 1 brown meat and drain well, if necessary.
- 2 while meat is cooking, stir together eggs, ricotta, grated parmesan and salt and pepper.
- 3 mix cooked meat, macaroni, sauce and veggies. add ricotta mixture and blend well.
- 4 coat a 9x13 baking pan with cooking spray or olive oil and spread half of macaroni mixture evenly over the bottom. top with a cup of mozzarella and a healthy sprinkle of grated parmesan. add the remaining macaroni mixture and top with another cup of mozzarella and another sprinkle of parmesan. cover with foil.
- 5 heat your oven to 350°f and bake the casserole for 20 minutes. uncover and bake for another 10 to 20 minutes until the cheese on top is lightly browned and bubbly.
No comments:
Post a Comment