Barbecued Wennies Over Rice

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 tablespoon oil
• 1 medium onion (chopped small)
• 2 tablespoons worcestershire sauce
• 1 teaspoon chili powder (adams is the best)
• 1/2 cup water
• 3/4 cup ketchup
• 1 (12 ounce) package hot dogs (cut into bite size pieces )

Recipe

• 1 in a small pot, saute chopped onion in oil till soft and clear.
• 2 in small bowl mix worcestershire sauce, chili powder, ketchup, and water. add to cooked onions in pot. (i like to double these ingredients to have more gravy).
• 3 simmer 10-15 minutes on low heat.
• 4 add chopped weenies and cook 20 minutes.
• 5 serve over steamed rice.