Apple Streusel Muffins

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 4 cups flour (use some nutritious flour blend)
• 2 cups sugar
• 2 1/2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1/2 teaspoon cinnamon
• 4 eggs
• 2 cups sour cream (low fat is good)
• 1/2 cup butter, melted
• 1 cup heavy cream (or half & half)
• 3 cups apples, diced small (or grated)
• 1/2 cup sugar
• 6 tablespoons flour
• 1/2 teaspoon cinnamon
• 1/8 teaspoon nutmeg (optional)
• 4 tablespoons butter, softened (or margarine)

Recipe

• 1 preheat oven to 400*f.
• 2 .
• 3 for muffins:
• 4 combine all dry ingredients in large bowl. in a separate bowl blend all wet ingredients well. mix wet ingredients into flour mixture, then add diced apples.
• 5 for topping:
• 6 with your hands blend sugar, flour, cinnamon(and nutmeg if using) and softened butter until mixture reaches a crumb-like texture.
• 7 grease muffin tin well(may use cooking spray or butter or margarine) and fill each section ¾ full with muffin batter. top generously with streusel topping.
• 8 bake at 400 degrees for about 20 minutes.
• 9 to test: gently press the top of a few muffins with your index finger, if the top gives and then springs back the muffins are done. enjoy!