Barbecued Sausages

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb sausage
• 1/2 cup celery
• 1 onion
• 1/2 cup ketchup
• 1/4 teaspoon pepper
• 1 teaspoon salt
• 1 teaspoon worcestershire sauce
• 4 tablespoons vinegar
• 4 tablespoons sugar
• 1 tablespoon prepared mustard
• 1 teaspoon paprika
• 3/4 cup water

Recipe

• 1 fry onion and celery in a little butter until soft and transparent.
• 2 boil sausage for 2 minutes to remove fat.
• 3 brown slightly in pan with onion and celery.
• 4 cut into bite size pieces.
• 5 mix other ingredients and add to pan.
• 6 simmer covered for 1/2 hr.