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Thursday, May 28, 2015

Aloha Chippers

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 30
  • 1/2 cup macadamia nuts, chopped
  • 1/2 cup chocolate chips
  • 1 cup chocolate chips
  • 1/2 cup coconut
  • 1 1/4 cups flour
  • 1/3 cup sugar
  • 1/3 cup brown sugar
  • 1/2 cup butter, creamed
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla
  • 1 tablespoon dark rum (may double the rum to 2 tablespoons)
  • 1 egg, beaten
  • 1/4 cup coconut, to sprinkle on before baking

Recipe

  • 1 preheat oven to 375.
  • 2 line cookie sheets with parchment paper. combine butter, sugars, flour, baking soda and salt. mix in vanilla, egg and rum. stir in chocolate chips, chocolate chips and the nuts and 1/2 cup coconut. drop cookies by teaspoonsfuls about 2 inches apart on the cookie shees. sprinkle coconut on top. bake 8-10 minutes until just firm in the center.

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