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Sunday, March 15, 2015

Black Beans And Rice With Eggs

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 1/2 cup zucchini
  • 1/2 cup red pepper
  • 1 cup diced onion
  • 1 (15 ounce) can black beans, drained and rinsed
  • 3 cups cooked converted rice
  • 4 eggs, scrambled
  • 1 tablespoon ground cumin
  • 1 teaspoon salt
  • 1 teaspoon adobo seasoning
  • 1/4 teaspoon cayenne pepper
  • 3 garlic cloves

Recipe

  • 1 finely dice zucchini and pepper. sauté onions and garlic over medium heat for 3 minutes. add zucchini and red pepper. sauté for 3-5 minutes or until vegetables are tender. add black beans and seasonings. continue to cook for another 3 minutes. add rice and scrambled eggs. garnish with cilantro, cheddar cheese and hot sauce if desired.

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