Baked Chicken W/ Light Sauce

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 -6 boneless skinless chicken breasts
• oregano
• basil
• thyme
• garlic powder
• 2 tablespoons olive oil (i use garlic flavored)
• 1 onion (thinly sliced)
• 1 tablespoon soy sauce
• 1 teaspoon worcestershire sauce
• 3 -5 dashes tabasco sauce (to taste)

Recipe

• 1 *justa note about the spices and herbs.
• 2 i use dried herbs and i am very generous with them.
• 3 this dish is great with a bit more garlic and basil.
• 4 preheat oven to 375 degrees f.
• 5 in baking dish, pour 1tbsp olive oil.
• 6 add soy sauce, worcestershire sauce and tabasco (about 1tsp).
• 7 toss in onions and mix until coated.
• 8 rinse chicken, dry lightly and sprinkle with oregano, basil, thyme and garlic powder.
• 9 in frying pan, heat remaining olive oil.
• 10 brown chicken.
• 11 place chicken on top of onion mixture.
• 12 cover with foil and place in oven.
• 13 bake 20-30 minutes until chicken is done.
• 14 remove foil and let chicken brown a bit more.
• 15 serve chicken with onions and sauce over top.