Anita's Impossible Buttermilk Pie
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- Servings: 8
- 1 1/3 cups sugar
- 1 cup buttermilk
- 1/2 cup bisquick
- 1/3 cup butter, melted
- 1 teaspoon vanilla extract
- 3 large eggs
- confectioners' sugar (to sprinkle on top)
Recipe
- 1 preheat the oven to 350 degrees.
- 2 coat a 9-inch pie plate with cooking spray.
- 3 combine the sugar, buttermilk, bisquick, melted butter, vanilla, and eggs in a blender and process until smooth.
- 4 pour into the prepared pie plate and bake until browned and still a little jiggly (the pie will set as it cooks), 30 to 40 minutes.
- 5 let cool for 10 minutes before slicing into wedges. sprinkle with a little confectioner's sugar.
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