Country Style Potatoes.. Yum Yum :)

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 small baking potatoes, peeled
• 1 tablespoon margarine, melted
• 1 teaspoon olive oil
• 1 teaspoon dried basil
• 3 tablespoons fresh breadcrumbs
• 3 tablespoons grated parmesan cheese
• 1 1/2 teaspoons water

Recipe

• 1 preheat the oven to 400*.
• 2 spray a baking sheet with vegetable cooking spray.
• 3 set aside.
• 4 cut each potato in half lengthwise.
• 5 cut each half diagonally into 1/4 inch thick slices, keeping slices together.
• 6 using a wide spatula, place each potato half on prepared baking sheet.
• 7 press with fingers to fan slices.
• 8 in a cup, combine the margarine, oil and basil.
• 9 mix well.
• 10 brush evenly over potatoes.
• 11 bake for 30 minutes.
• 12 in another cup combine bread crumbs, parmesan and water.
• 13 mix well.
• 14 sprinkle evenly over potatoes.
• 15 bake until browned and tender, about 10 to 15 minutes.
• 16 serve immediately.