County Fair Pie
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 1/2 cup butter or 1/2 cup margarine, melted
- 1 cup sugar
- 1/2 cup all-purpose flour
- 2 eggs
- 1 teaspoon vanilla
- 1 cup coarsely chopped walnuts
- 1 cup semi-sweet chocolate chips (6 oz)
- 1/2 cup butterscotch chips
- 1 unbaked 9 inch pie shell
Recipe
- 1 in a mixing bowl,beat the butter,sugar,flour,eggs and vanilla until well blended.
- 2 stir in nuts and chips.
- 3 pour into pie shell.
- 4 bake at 325 for 1 hour or until golden brown.
- 5 cool.
No comments:
Post a Comment