Country-style Spaghetti And Meatballs

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 2 (28 ounce) cans diced tomatoes
• 1 (6 ounce) can tomato paste
• 1 cup water
• 2 teaspoons dried basil
• 1 1/2 teaspoons salt
• 1/4 teaspoon pepper
• 2 teaspoons dried oregano
• 1/8 teaspoon cayenne pepper
• 3 dozen frozen italian-style meatballs, thawed
• 16 ounces spaghetti, cooked

Recipe

• 1 in a large saucepan, add first 8 ingredients.
• 2 bring to a boil over medium-high heat, stirring occasionally.
• 3 lower heat and simmer for 40 minutes, stirring occasionally.
• 4 add meatballs.
• 5 simmer and occasionlly stir for 20 additional minutes.
• 6 serve over hot cooked spaghetti.