Country Supper

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb smoked sausage, sliced in 2 inch pieces (i like beef)
• 3 tablespoons pan drippings
• 4 large potatoes, sliced thin
• 3 carrots, sliced thin
• 1/2 cup celery, sliced thin
• 1 medium onion, chopped
• salt and pepper

Recipe

• 1 fry potatoes, carrots, onions, celery in grease over low heat until tender and lightly browned.
• 2 season with salt and pepper.
• 3 place sausage on top.
• 4 cover and heat about 12 minutes.