Ingredients
- Servings: 8
- 8 ounces frozen strawberries, partially thawed
- 8 ounces frozen pineapple, cubes partially thawed
- 8 ounces frozen sliced peaches
- 1/2-3/4 cup
- 1 (750 ml) bottle or 1 (750 ml) bottle , iced
Recipe
- 1 combine fruit in glass bowl and add .
- 2 cover with plastic wrap and marinate in refrigerator several hours.
- 3 fill glasses half full of fruit and marinade.
- 4 pour over fruit at table.
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