County Fair First Prize Blue Ribbon Lemon Bars

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 10
• 2 cups flour
• 1/4 cup sugar
• 1 cup butter, softened
• 2 cups sugar
• 1 teaspoon baking powder
• 1/4 cup flour
• 3 eggs
• 2/3 cup lemon juice
• 2 lemons, rind of, grated

Recipe

• 1 first make the base:.
• 2 2 cups flour.
• 3 ¼ cup sugar.
• 4 1 cup butter softened.
• 5 preheat oven to 350.
• 6 cut ingredients together in a large bowl.
• 7 pat crust into 13 x 9 inch baking dish.
• 8 bake for 15 minutes.
• 9 then:.
• 10 make the topping :.
• 11 2 cups sugar.
• 12 1 tsp baking powder.
• 13 ¼ cup flour.
• 14 3 eggs.
• 15 2/3 cup lemon juice.
• 16 grated rind of 2 lemons.
• 17 mix ingredients together in a large bowl and pour over crust. bake another 20 minutes.
• 18 cool, sprinkle with powdered sugar and cut into squares.