Crazy Meatballs
Total Time: 2 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 2 hrs
Ingredients
- Servings: 10
- 2 lbs ground chuck (i use ground round)
- 1 package dry onion soup mix
- 2 eggs
- 1/3 cup breadcrumbs
- 1 (14 ounce) can sauerkraut (rinsed & drained)
- 1 can whole berry cranberry sauce
- 1 cup brown sugar
- 1 bottle chili sauce
Recipe
- 1 mix the first four ingredients in a bowl.
- 2 form into small size meatballs and place in 9x13 pan.
- 3 combine kraut, cranberry sauce, brown sugar and chili sauce in blender and blend until smooth.
- 4 pour mixture over meatballs and bake covered at 350 degrees for 2 hours.
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