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Tuesday, September 22, 2015

Crazy Crust Pizza

Total Time: 1 hr 5 mins Preparation Time: 25 mins Cook Time: 40 mins

Ingredients

  • 1 lb ground beef
  • 1/2 lb spicy lamb sausage
  • 1 onion, chopped
  • 1/2 cup grated carrot
  • 3 garlic cloves, minced
  • 1 (4 ounce) can mushrooms, drained
  • 2 cups grated mozzarella cheese
  • 2 cups canned pizza sauce
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1 teaspoon dried italian seasoning
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon pepper
  • 2 eggs
  • 2/3 cup milk

Recipe

  • 1 preheat oven to 400 degrees fahrenheit. grease and flour a jelly roll pan or 14 inch round pizza pan. set greased and floured pan/jelly roll pan aside.
  • 2 in heavy skillet cook the ground beef, lamb sausage, onion, garlic, and carrots until beef is browned. drain well, if needed and set aside. stir in mushrooms.
  • 3 in medium bowl combine flour, salt, italian seasoning, baking powder, pepper, and mix well.
  • 4 beat eggs. stir eggs and milk into flour mixture and mix until combined.
  • 5 pour batter into prepared pan (jelly roll pan/pizza pan with grease and flour spread), gently spreading so batter covers pan completely. arrange meat mixture on batter.
  • 6 bake at 400 degrees fahrenheit for 20-25 minutes.
  • 7 remove from oven, spread pizza sauce over meat and sprinkle with cheese. return to oven for 15-20 minutes more until cheese is melted and begins to brown.

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