Crazy Cranberry Ice

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 14
• 4 cups fresh cranberries (or frozen)
• 3 cups water
• 1 1/8 teaspoons unflavored gelatin
• 1 cup cold water
• 2 1/2 cups sugar
• 1 cup orange juice
• 1/4 cup lemon juice
• 1/2 cup whipping cream

Recipe

• 1 in a large saucepan, bring cranberries and water to a boil. reduce heat; cook, uncovered, over medium heat until the berries pop. remove from the heat.
• 2 in a bowl, sprinkle gelatin over cold water; let stand for 5 minutes. meanwhile, strain cranberries through a food mill into a large bowl, discard seeds and skin. add the sugar, orange juice, lemon juice and softened gelatin; stir until gelatin is dissolved. stir in cream. pour into a 13-in. x 9-in. x 2-in. pan. cover and freeze for 3-4 hours or until firm.
• 3 yield: 7 cups.