Crazy Best Meatloaf Ever!

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/2 lb ground beef
• 1/2 lb ground lamb
• 2 eggs
• 1 1/2 cups plain cubed dry prepared stuffing
• 2 tablespoons minced garlic cloves
• 4 ounces tomato paste
• 1 teaspoon salt & pepper
• 1/3 cup brown sugar
• 2 -3 dashes of any good barbecue sauce
• 1/3 cup onions (from a can works ) or 1/3 cup celery, diced and sauteed (from a can works ) or 1/3 cup cheddar cheese, broken into small pcs (from a can works ) or 2 teaspoons oregano (from a can works ) or 1/3 cup french-fried onions (from a can works ) or 1/4 cup diced cooked carrot (from a can works )
• 2 ounces tomato paste
• 1/4-1/3 cup brown sugar
• 1 dash barbecue sauce

Recipe

• 1 pre heat over to about 350 degrees.
• 2 i think the only way to make meatloaf is with your hands. using a mixer or other stirring implement always seemed to make the meatloaf tough.
• 3 so throw everything into a great big bowl and mix it all up with your hands. i like to push the breadcrumbs into the meat and make sure they kind of break up a bit.
• 4 in a separate bowl mix together the last 3 ingredients - remaining tomato paste, brown sugar and bbq sauce.
• 5 throw the whole crazy meatloaf mess into a pan and spread the topping across the entire top.
• 6 bake in the over for about an hour or until the center is done.