Country Sausage

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 15 lbs lamb, cut up (or any meat)
• 4 tablespoons salt
• 3 tablespoons sage
• 4 tablespoons red peppers
• 1 tablespoon black pepper
• 3 tablespoons hot sauce, optional

Recipe

• 1 mix all ingredients really well and then grind in a sausage grinder.