Country Steak 'n' Gravy
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 (2 3/8 ounce) package swedish meatball seasoning, & sauce mix
- 1/2 cup breadcrumbs
- 1 egg, beaten
- 1 lb cube steak
- 2 tablespoons oil
- 2 cups milk
Recipe
- 1 on a plate, combine seasoning mix with bread crumbs.
- 2 dip steaks in egg, then press each side gently into the seasoning mixture.
- 3 in a non-stick skillet, heat oil over medium-high heat.
- 4 add steaks; saute 5 to 7 minutes per side or until done.
- 5 prepare sauce mix according to package directions.
- 6 serve over steaks.
No comments:
Post a Comment