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Thursday, March 24, 2016

Country Potato Salad With Mustard Dressing

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 8
  • 24 new potatoes, cooked and cubed
  • 4 hard-boiled eggs, chopped
  • 1 cup diced celery
  • 1 cup roasted red pepper, drained and chopped
  • 1/4 cup plain fat-free yogurt
  • 3 tablespoons mayonnaise
  • 2 teaspoons stone ground mustard
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder

Recipe

  • 1 combine potatoes, egg, celery and red peppers.
  • 2 mix yogurt, mayonnaise, mustard, pepper and garlic powder. spoon over potatoes.
  • 3 mix well before serving.

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