Country Pie

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1/2 cup spaghetti sauce
• 1/2 cup breadcrumbs
• 1 lb ground beef
• 1/4 cup chopped onion
• 1/4 cup chopped green pepper
• 1 1/2 teaspoons salt
• 1/8 teaspoon oregano
• 1/8 teaspoon pepper
• 1 cup water
• 1/2 cup spaghetti sauce
• 1 cup grated cheddar cheese or 1 cup monterey jack cheese
• 1 1/2 teaspoons salt
• 1 1/3 cups minute rice

Recipe

• 1 combine crust ingredients and mix well. pat meat mix into bottom of pie dish. pinch 1-inch fluting around edges. set aside.
• 2 combine minute rice, spaghetti sauce, water, salt and 1/4 cup of cheese. spoon mix into meat shell. cover with aluminum foil. bake at 350 degrees for 25 minutes.
• 3 uncover and sprinkle with remaining cheese. return to oven and bake uncovered 10 to 15 minutes. cut into pie-shaped pieces and serve.