Cranberry Tangerine Cooler
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- 48 ounces bottle cranberry juice cocktail, chilled
- 3 cups tangerine juice
- 1/2 cup fresh lime juice
- 2 tangerines, unpeeled
Recipe
- 1 combine cranberry juice and tangerine juice in large pitcher.
- 2 add lime juice and stir to blend. (can be made 1 day ahead. cover and refrigerate.)
- 3 cut thin slice off tops and bottoms of tangerines.
- 4 cut each horizontally into three 1/4- to 1/3-inch-thick rounds.
- 5 divide cooler among 6 tall glasses.
- 6 garnish with tangerine rounds and serve.
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