Cranberry Stuffing

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 5
• 1 (4 ounce) can chicken broth (1 3/4 c)
• 1 stalk celery, coarsely chopped
• 3/4 cup cranberries
• 1 small onion, coarsely chopped
• 4 cups seasoned stuffing mix (reg or herb)

Recipe

• 1 mix broth, celery, onion in saucepan.
• 2 heat to boil, cover and cook for 5 minutes on low, or until the veggies are tender.
• 3 add fresh or frozen cranberries 2 minutes into the boil. avoid heavy stirring so as not to burst the cranberries.
• 4 add stuffing; mix lightly.
• 5 season with pepper.