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Friday, October 16, 2015

Cranberry Upside Down Cake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 (1 lb) can whole berry cranberry sauce
  • 3 tablespoons butter
  • 1 (10 1/2 ounce) package duncan hines yellow cake mix
  • 1 1/4 water (as directed on cake mix)
  • 1/3 cup oil (as directed on cake mix)
  • 2 -3 eggs (as directed on cake mix)

Recipe

  • 1 break up the cranberry sauce and spread it over the bottom of a 13 inch x 9 inch x 2 inch baking pan. dot the cranberry sauce with bits of butter.
  • 2 prepare the batter from the cake mix following package directions and pour evenly over the cranberry sauce in the pan.
  • 3 bake in a preheated 350 degree f oven for 30 minutes, or until it is done. cut into squares, turning each upside down as you place each on a plate. serve warm.

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