Cranberry Walnut Pie

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 1 unbaked 9-inch pie crust
• 2 cups fresh cranberries
• 1 cup whole walnut halves
• 1/4 cup brown sugar
• 1/2 cup sugar
• 1 egg
• 1/3 cup butter, melted and cooled
• 1/2 cup flour

Recipe

• 1 preheat oven to 325 degrees f.
• 2 wash and drain cranberries.
• 3 mix cranberries, walnuts and brown sugar.
• 4 combine egg, sugar, butter and flour.
• 5 beat well.
• 6 spread on top of cranberry/walnut mixture.
• 7 bake 45-50 minutes.