Cranberry Strawberry Sauce - Thanksgiving Christmas

Total Time: 22 mins Preparation Time: 2 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 (12 ounce) bag frozen cranberries, thawed
• 1 (10 ounce) package frozen strawberries, thawed
• 1/2 cup sugar

Recipe

• 1 after thawing cranberries and strawberries, reserve the liquid and add enough water to make 1 cup.
• 2 in a saucepan, combine this liquid with sugar. cook until dissolved.
• 3 add cranberries to pan. bring to a boil and cook, stirring occasionlly, until berries pop and mixture thickens.
• 4 remove from heat, and stir in strawberries.
• 5 let cool
• 6 refrigerate at least 3 hours or overnight to give time for flavors to meld.