Barbecued Chicken Fajitas
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 lb boneless skinless chicken breast, cut into strips
- 1 medium green pepper, cut into strips
- 1 medium red pepper, cut into strips
- 1/2 cup barbecue sauce
- 8 flour tortillas, warmed
- 1 cup shredded mexican cheese
- 1/2 cup salsa
- 1/4 cup sour cream
Recipe
- 1 preheat grill to medium-high heat.
- 2 toss chicken and vegetables with barbecue sauce. let stand 5 minutes to marinate.
- 3 poke holes evenly in bottom of 13x9-inch disposable foil roasting pan with a fork or skewer. place chicken and vegetables in pan. place pan on grill; cover grill with lid.
- 4 grill chicken and vegetables in pan 20 minutes or until chicken is cooked through and vegetables are crisp tender; stirring occasionally.
- 5 spoon mixture evenly onto tortillas; top with cheese, salsa and sour cream. roll up.
No comments:
Post a Comment