Apple Walnut Streusel Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 1/2 cup chopped walnuts
• 1/3 cup all-purpose flour
• 3 tablespoons sugar
• 2 1/2 tablespoons butter, room temperature
• 3/4 teaspoon cinnamon
• 1 1/2 cups all-purpose flour
• 1/2 cup granulated sugar
• 2 teaspoons baking powder
• 1 1/2 teaspoons cinnamon
• 1/2 teaspoon allspice
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 2 large eggs
• 1 cup greek yogurt or 1 cup sour cream
• 1/4 cup butter, melted
• 1 cup diced apple, such as granny smith

Recipe

• 1 preheat oven to 375 degrees f.
• 2 butter muffin cups or line with muffin liners.
• 3 put streusel topping ingredients into a medium-size bowl.
• 4 mix with a fork, then crumble with fingers until mixture looks like chopped walnuts.
• 5 for muffins: thoroughly mix flour, sugar, baking powder, cinnamon, allspice, baking soda, and salt in a large bowl.
• 6 break eggs into another bowl.
• 7 add yoghurt and melted butter, and whisk until well blended.
• 8 stir in diced apple.
• 9 pour egg mixture over flour mixture and fold in just until dry ingredients are moistened.
• 10 scoop batter into muffin cups.
• 11 top each muffin with about 2 teaspoons of the streusel topping.
• 12 bake for 25 minutes, or until done.