Best Baked Ziti
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 16 ounces ziti pasta, uncooked
- 3 1/2 cups spaghetti sauce
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/4 cup chopped fresh parsley
- 1 egg, slightly beaten
- 1 teaspoon oregano
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
- 1 tablespoon grated parmesan cheese
- cooking spray
Recipe
- 1 cook ziti according to package directions; drain.
- 2 in large bowl, combine ziti, 1 1/2 cups spaghetti sauce, ricotta cheese, mozzarella cheese, parsley, egg, oregano, garlic powder and pepper.
- 3 in a 9" x 13" pan (sprayed with cooking spray- for easy clean-up) pour 1/2 cup spaghetti sauce; spread ziti mixture evenly over sauce.
- 4 top with remaining 1 1/2 cups spaghetti sauce and spread evenly; sprinkle with parmesan cheese (i add additional mozzarella to the top as well).
- 5 bake covered at 375 degrees for 30-35 minutes or until hot and bubbly.
No comments:
Post a Comment