Cranberry Tea

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 quart water
• 12 whole cloves
• 2 cinnamon sticks (3 inches each)
• 1/3 cup sugar
• 4 tea bags (regular size)
• 1 (12 ounce) can frozen cranberry juice concentrate (thawed and undiluted)

Recipe

• 1 bring first 4 ingredients to a boil in a large saucepan. pour boiling mixture over tea bags; cover and steep 3 minutes. remove tea bags. pour tea through a fine wire-mesh strainer into a pitcher, discarding spices. stir in juice concentrate. chill at least 1 hour. serve over ice.