Barbecued Frankfurters
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 8 frankfurters
- 1/2 cup ketchup
- 2 tablespoons soy sauce
- 2 tablespoons vinegar
- 1 garlic clove, minced
- 2 tablespoons sugar
- 1/8 teaspoon dry mustard or 1/2 teaspoon prepared mustard
- 1 dash tabasco sauce
- 4 slices american cheese (real deli style american cheese is best, cheddar goes well too)
Recipe
- 1 in skillet pour boiling water over frankfurters and let boil about 5 minutes to plump. pour off water and make a split down the middle of each frankfurter but not all way to the other side ( you are going to put cheese into the slice).
- 2 break up the cheese and put half a slice into the slit on each frankfurter.
- 3 combine remaining ingredients and pour over frankfurters in skillet. simmer about 15 minutes spooning sauce over frankfurters from time to time. add a table of water during cooking if necessary.
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