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Thursday, May 28, 2015

Barbecued Frankfurters

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 8 frankfurters
  • 1/2 cup ketchup
  • 2 tablespoons soy sauce
  • 2 tablespoons vinegar
  • 1 garlic clove, minced
  • 2 tablespoons sugar
  • 1/8 teaspoon dry mustard or 1/2 teaspoon prepared mustard
  • 1 dash tabasco sauce
  • 4 slices american cheese (real deli style american cheese is best, cheddar goes well too)

Recipe

  • 1 in skillet pour boiling water over frankfurters and let boil about 5 minutes to plump. pour off water and make a split down the middle of each frankfurter but not all way to the other side ( you are going to put cheese into the slice).
  • 2 break up the cheese and put half a slice into the slit on each frankfurter.
  • 3 combine remaining ingredients and pour over frankfurters in skillet. simmer about 15 minutes spooning sauce over frankfurters from time to time. add a table of water during cooking if necessary.

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