Barbecued Chicken

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 2 lbs broiling chicken, split in half
• 5 tablespoons butter, melted
• 2 tablespoons vinegar
• 1/2 teaspoon dry mustard (coleman's preferred)
• 1/2 teaspoon worcestershire sauce
• 1 pinch cayenne

Recipe

• 1 place chicken halves on a broiling rack, skin side down and cook under moderate heat until well browned and almost tender.
• 2 turn and brown the other side.
• 3 while chicken is cooking, baste frequently with a sauce made by combining remaining ingredients.