Apple Yogurt Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 2 tablespoons flour
• 2 tablespoons sugar
• 1 tablespoon butter, softened
• 1/2 teaspoon ground cinnamon
• 2 cups flour
• 1/2 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1 (8 ounce) carton nonfat vanilla yogurt
• 1 egg
• 1/4 cup vegetable oil
• 2 tablespoons low-fat milk
• 3/4 cup peeled and chopped apple
• 1/3 cup raisins

Recipe

• 1 preheat oven to 400 degrees.
• 2 place baking cups in a muffin pan.
• 3 for topping: combine topping ingredients until crumbly; set aside.
• 4 for muffins: combine flour, sugar, baking powder, salt and cinnamon in large bowl.
• 5 beat together yogurt, egg, oil and milk in small bowl.
• 6 add to flour mixture; stir just until dry ingredients are moistened.
• 7 gently stir in apples and raisins.
• 8 spoon batter into bake cups, filling even with top of bake cups.
• 9 sprinkle topping over each muffin.
• 10 bake 23 to 25 minutes or until golden brown.
• 11 cool in pan.