Blackberry Cobbler

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 9
• 1/2 cup butter
• 1 1/2 cups sugar
• 1 3/4 cups all-purpose flour
• 2 teaspoons baking powder
• 1 cup milk
• 24 ounces blackberries (fresh or frozen)
• 1 1/4 cups sugar
• 3 1/2 cups light brown sugar
• 1 1/2 cups chopped walnuts
• 2 cups all-purpose flour
• 3/4 cup butter, melted

Recipe

• 1 melt 1/2 c butter in 9 x 13" glass dish.
• 2 mix together 1 1/2 c sugar, flour& baking powder.
• 3 add milk& lightly whisk.
• 4 pour batter on top of melted butter in baking dish.
• 5 on med.
• 6 heat, cook the blackberries and 1 1/4 c sugar until mixture begins to boil.
• 7 add blackberries to top of batter and bake in 350 deg preheated oven until batter begins to brown (approx. 20 mins) cover with as much brown sugar topping as desired.
• 8 (this recipe may be enough topping for 2 cobblers, according to taste) bake until topping begins to brown, approx.
• 9 10 mins.
• 10 cool and top with vanilla ice cream.