Corny Cheese-bread

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 9
• 2 cups all-purpose flour (if using self-rising flour,omit the baking powder and salt)
• 1/4 cup sugar
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1 egg, slightly beaten
• 1 cup milk
• 1/2 cup cheddar cheese, shredded
• 1 (7 ounce) can whole kernel corn, well drained
• 1/4 cup shortening, melted or 1/4 cup salad oil

Recipe

• 1 preheat oven to 400 degrees.
• 2 grease 8x8x2 square pan or 9x9x2 pan.
• 3 measure all ingredients in order listed in bowl.
• 4 stir just till flour is moistened.
• 5 batter will be lumpy.
• 6 spread evenly in pan.
• 7 bake 8 inch pan 45 minutes.
• 8 bake 9 inch pan 35 minutes or bake till golden brown.