Cornmeal Herbed Chicken
Total Time: 6 hrs 40 mins
Preparation Time: 6 hrs 20 mins
Cook Time: 20 mins
Ingredients
- 1 cup sour cream
- 1 large lemon, juice and zest of
- 1 tablespoon minced fresh rosemary leaf
- 1 tablespoon chili powder
- 1 teaspoon onion powder
- 1/2 teaspoon seasoning salt
- 1/8 teaspoon pepper
- 16 boneless skinless chicken thighs
- 1/3 cup yellow cornmeal
- 1/3 cup crushed seasoned croutons
- 2 tablespoons fresh parsley, chopped
- 1 1/2 teaspoons seasoning salt
- 1 teaspoon chili powder
Recipe
- 1 sour cream marinade: combine first 7 ingredients in large bowl. makes about 1 cup. add chicken. stir until coated. cover. marinade in refrigerator at least 6 hours or overnight, stirring occasionally. discarde marinade.
- 2 combine remaining 5 ingredients in small shallow dish.
- 3 prsee both sides of chicken into cornmeal mixture until coated.
- 4 arrange in single layer on greased, foil lined baking sheet.
- 5 spray tops of chicken with cooking spray.
- 6 bake at 425 degrees for about 20 minutes until chicken is no longer pink inside.
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