Banana And Chocolate Fool

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 large ripe bananas
• 1 small lemon, juice of
• 2 teaspoons artificial sweetener (to taste optional)
• 200 g of plain low fat fromage frais
• 20 g dark chocolate, grated finely

Recipe

• 1 blend the bananas in a food processor with the lemon juice and sweetner if using.
• 2 transfer the banana mixture to a mixing bowl and fold in the fromage frais.
• 3 divide the mixture between 4 ramekin or sundae dishes. sprinkle over the grated chocolate and chill the fools in the fridge until firm.
• 4 i usually let these chill for around 30mins but you could leave them as long as you want.