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Thursday, March 3, 2016

Corny Dog Muffins

Total Time: 24 mins Preparation Time: 10 mins Cook Time: 14 mins

Ingredients

  • 2 packages yellow corn muffin mix (i use martha white)
  • 2 tablespoons brown sugar
  • 1/2 cup egg substitute
  • 1 cup skim milk
  • 1 (11 ounce) can corn, drained
  • 4 -5 hot dogs, chopped (i use fat free oscar meyer)
  • non stick cooking spray

Recipe

  • 1 combine muffin mix and brown sugar in a bowl.
  • 2 combine eggs and milk; stir into muffin mixture until moistened.
  • 3 stir in hot dogs and corn.
  • 4 fill paper-lined muffin cups sprayed with non stick cooking spray about 3/4 full.
  • 5 bake at 400° for 14-16 minutes or until golden brown.

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