Cornstarch Mayonnaise
Total Time: 25 mins
Preparation Time: 20 mins
Cook Time: 5 mins
Ingredients
- 1 egg, unbeaten
- 2 tablespoons sugar
- 1 1/2 teaspoons salt
- 1 teaspoon dry mustard
- 1/8 teaspoon paprika
- 1/4 cup fresh lemon juice
- 3/4 cup salad oil
- 4 tablespoons cornstarch
- 1 cup water
Recipe
- 1 place in a bowl the unbeaten egg, sugar, salt, dry mustard, paprika, lemon juice and salad oil prepare the mayonnaise base by blending together the cornstarch and water in a saucepan cook over low heat, stirring constantly until boiling.
- 2 boil for 2 minutes, stirring constantly.
- 3 remove from heat and pour this cream over the egg mixture.
- 4 beat with a beater until smooth and creamy.
- 5 keep refrigerated in a closed jar.
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