Cotoletta

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 chicken breasts or 4 veal cutlets
• 1 cup breadcrumbs
• chopped parsley
• 2 garlic cloves, finely chopped
• 1 cup grated parmesan cheese
• 2 eggs
• salt
• pepper
• olive oil

Recipe

• 1 -slice chicken or veal into thinner cutlets.
• 2 -mix bread crumbs, chopped parsely, garlic, parmesan cheese in bowl, salt and pepper in a bowl.
• 3 -beat eggs together in another bowl.
• 4 -coat meat with egg batter and then with the bread crumb mix.
• 5 -fry in oil.