Cote D'azur Fruit And Greens Salad With Honey Lemon Dressing
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 4
- 1/2 cup dry white
- 3 tablespoons honey, plus 2 teaspoons honey (see homemade lavender honey)
- 2 tablespoons fresh lemon juice (preferably from meyer lemons)
- 1/2 teaspoon finely chopped fresh lemon zest
- 2 tablespoons finely chopped fresh lemon verbena (optional)
- 1 tablespoon granulated sugar
- mixed baby lettuce greens (4 generous handfuls)
- 1 fresh peach
- 1 fresh nectarine
- 1/2 cup fresh raspberry (or fresh berries of your choice)
- finely sliced fresh lemon verbena or lemon balm or mint leaf, for garnish
Recipe
- 1 to make dressing:.
- 2 process all ingredients in a blender until the dressing is smooth. chill for 20 minutes before serving.
- 3 just before serving:.
- 4 place a handful of greens on each salad plate. slice the peach and the nectarine, arrange slices on each salad. sprinkle with the raspberries and the chopped lemon verbena.
- 5 drizzle each salad with honey lemon dressing, and garnish with fresh lemon verbena, lemon balm or mint leaves.
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