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Friday, April 1, 2016

County Fair Indian Tacos

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 12
  • 12 frozen dinner rolls
  • 1 lb ground beef
  • 1 package taco seasoning mix
  • 2 cups chopped lettuce
  • 1 tomato, chopped
  • 2 cups shredded cheese

Recipe

  • 1 place frozen rolls on a greased cookie sheet.
  • 2 let rise until nearly double.
  • 3 in the meantime, brown the ground beef, drain, add taco mix and 1/4 cup water.
  • 4 heat about 2" cooking oil in skillet or frying pan.
  • 5 stretch the dough quite thin, fry until golden brown, turning once.
  • 6 drain on paper towel.
  • 7 top each taco with seasoned meat mixture, layer with lettuce, tomatoes and cheese.
  • 8 you may garnish with black olives, taco sauce and sour cream.

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