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Sunday, April 17, 2016

Cowboy's Pinto Beans

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 30 ounces pinto beans
  • 5 slices bacon
  • 1/2 cup diced onion
  • 1 minced garlic clove
  • 1/3 cup catsup
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon hot pepper sauce
  • 1/4 teaspoon fresh ground black pepper
  • 1 teaspoon worcestershire sauce
  • 1 tablespoon molasses

Recipe

  • 1 spray a 1 1/2-quart casserole dish with cooking spray.
  • 2 cook bacon until just crisp, pat with paper towels, and crumble. reserve 2 tablespoons of bacon grease.
  • 3 in reserved bacon grease, sauté onion and garlic until tender, about 10 minutes.
  • 4 put undrained pinto beans, onions and garlic, bacon pieces, and rest of ingredients into the casserole dish and mix well.
  • 5 bake, uncovered, in a preheated 350°f oven for 1 hour.

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