Cowboy Marinade
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1 1/2 cups canola oil
- 3/4 cup soy sauce
- 1/4 cup worcestershire sauce
- 2 tablespoons dry mustard
- 2 1/4 teaspoons salt
- 1 tablespoon fresh ground black pepper
- 1/2 cup red vinegar
- 2 garlic cloves (crushed not sliced)
- 1/3 cup fresh lemon juice
- 2 cups apple juice (for lamb chops)
Recipe
- 1 combine all ingredients and mix well. makes 3 ½ - 5 ½ cups marinade. use a zip-lock bag to put your steaks in, pour in marinade, remove air and seal. keep steaks in the fridge for 3 - 24 hrs (depending on cut.) do not re-use! any unused marinade can be kept in the refrigerator for 1 week.
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