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Sunday, April 17, 2016

Cowboy Marinade

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1 1/2 cups canola oil
  • 3/4 cup soy sauce
  • 1/4 cup worcestershire sauce
  • 2 tablespoons dry mustard
  • 2 1/4 teaspoons salt
  • 1 tablespoon fresh ground black pepper
  • 1/2 cup red vinegar
  • 2 garlic cloves (crushed not sliced)
  • 1/3 cup fresh lemon juice
  • 2 cups apple juice (for lamb chops)

Recipe

  • 1 combine all ingredients and mix well. makes 3 ½ - 5 ½ cups marinade. use a zip-lock bag to put your steaks in, pour in marinade, remove air and seal. keep steaks in the fridge for 3 - 24 hrs (depending on cut.) do not re-use! any unused marinade can be kept in the refrigerator for 1 week.

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