Cottage Cheese Pancakes For 1
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 1 egg
- 1/4 cup cottage cheese
- 2 tablespoons flour
- 1 teaspoon oil
- 1 pinch salt
- oil
Recipe
- 1 separate egg into 2 small bowls. beat egg white until it forms soft peaks. set aside.
- 2 add remaining ingredints to egg yolk. beat with an electric mixer until smooth.
- 3 stir about 1/2 of the beaten egg white into yolk mixture to soften batter. fold in remaing egg white until blended.
- 4 heat a large oiled skillet over medium heat, about 375*f.
- 5 drop batter by spoonfuls into hot skillet and spread with back of spoon to form 3 inch circles. when underside is golden brown and edges begin to dry, turn and brown other side.
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