Cranberry Jello Salad T-r-l
Total Time: 24 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 24 hrs
Ingredients
- Servings: 6
- 1 (3 ounce) package raspberry jell-o gelatin
- 1 1/4 cups boiling water
- 1 (1 lb) can whole berry cranberry sauce
- 1 (1 lb) can crushed pineapple, undrained
- 1 cup chopped walnuts or 1 cup pecans
- 3/4 cup
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
Recipe
- 1 dissolve jello in boiling water.
- 2 stir cranberry sauce in thoroughly.
- 3 add pineapple, nuts and .
- 4 pour into a 13x9-inch glass dish. or other mold of your choice, and chill for 24 hours.
- 5 when ready to serve:.
- 6 stir cream cheese until soft, add sour cream and beat well. spread on top of jello.
- 7 servings: 6.
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